La maison Rambure

 

Jean-Luc Rambure vous accueille

sur rendez-vous

+33 6 82 14 95 34 (portable)

+ 33 1 42 65 14 15 (fixe)

jeanlucrambure@gmail.com

Prendre rendez-vous en ligne

Mardi au Vendredi 11h-19h / Samedi 11h-18h


3 rue Castellane

75008 Paris, France


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« Jean-Luc is the best Tailor in Paris. He has this “savoir faire” that you could’not find anymore. Working for the most renamed clients, and fashion houses, you cannot miss to order a “ sur mesure” piece with Jean-Luc. Very professional, listening to the client taste and such sympathetic person at the same time. It is always a pleasure to go to his atelier and to learn about fashion with him. He is authentical, creative and very talented. I deeply recommend Maison Rambure. »
— Sophie Su via google.com
« Un tailleur d’une grande expérience, d’une écoute et réalisant un travail exceptionnel. Une adresse à ne plus garder secrète pour tous ceux qui souhaitent s’habiller avec style et élégance. Personnellement je recommande vivement ce tailleur. »
— Gregory Vallée via google.com
« Anyone in the market for a bespoke and to measure tailor, should look no further than Jean-Luc Rambure! He is a skillful artisan, who quickly gauges your needs and guides your decision making to ensure you will look “tres chic” in your new clothes. We discovered Maison Rambure while staying in Paris this summer. This was a first-time venture away from the ready-to-wear market for us so it was a bit intimidating. However, M. Rambure quickly put our minds at ease by demonstrating his expertise with fabrics and style choices. Our interaction was further enhanced by M. Rambure’s amazingly delightful personality and professionalism. We are truly happy with our experience and look forward to working with him again! »
— Andrea Bink via google.com
« Jean Luc Rambure is a bespoke and half measure tailor in Paris, France. He’s been in the business for almost 20 years now. He is one of the last tailors to master this art in the smallest detail and to produce refined costumes, with the perfect cut. This kind of artisans is rare today. »
— Benoit B. parishortstay via google.com